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Hi, You're receiving this email because {name} thinks the Wusthof Gourmet Japanese Cook’s Santoku Knife - 4186 would interest you.

Blade Length: 165 mm

 

Model: 4186

 

Made in Germany

About Wüsthof Trident:
 
Since 1814 WÜSTHOF TRIDENT has set the standard for designing and manufacturing precision-forged knives.

Wüsthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany.

Production follows strict rules in order to achieve the finest quality, while at the same time remaining environmentally friendly.

Knife Description:
 
One of the hottest new knives to own these days is the Japanese style Santoku Knife.
 
Use it as you would a Chef's knife for cutting, mincing and slicing.
 
An improved full tang improves balance and heft as you cut, slice and dice.
 
The Wusthof  Gourmet 16.5 cm Santoku Knife is a versatile knife made from stain resistant HC Stainless Steel that will prove impressive in its ability to aid in a variety of tasks in the kitchen of the Gourmet Chef.
 
The Wuesthof Japanese Cook’s Knife is designed for the well-informed cook, crafted to deliver superb sharpness and exceptional precision day in and day out.
 
Each blade is laser-cut from a high-carbon, stain-resistant alloy, then laser-tested to exacting standards. The knife comes with a Lifetime warranty.
 
Each Chef Knife comes with a long-lasting, easy-to-sharpen blade and an
Ergonomic handle.
 
Manufactured in Solingen, Germany, the Santoku knife comes with a Lifetime warranty.
 
From cubing to cutting, slicing to chopping, accept no substitute to the Wusthof Asian Style Santoku Chef's Knife.
 
Technical Specifications:
 

• Blade Length: 165 mm
• Overall Length: 290 mm
• Blade Material: X50 Cr Mo V15 Stainless Steel
• Blade Width: 45 mm
• Handle Length: 125 mm
• Handle Material: Synthetic, Black
• Weight: 154 grams
• Warranty: Lifetime Warranty
• Origin: Germany

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