Blade Length: 190 mm
Model: DRGN-SANT-0750
Made in Japan
Knife Description:
Treat yourself to a better home culinary experience with any of our Dragon Knives or Apogee Tools. Designed in America to give you the edge you need when prepping meals.
Our brand new Dragon Santoku Knife works exceptionally well on vegetables, proteins, and fruit for slicing, dicing, and chopping. The slight belly curve enables the cook to rock the blade slightly through fresh herbs or spices to produce a very fine mince.
Dragon is constructed of 3-mm thick Nitrogen-Enriched American BD1N Steel, manufactured by Carpenter Technologies and hardened to a Rockwell Hardness of 63. This extremely robust one-piece construction features extreme sharpness and edge retention.
The handle is made of FDA approved black resin and linen Canvas Micarta with three stainless steel rivets. The canvas material is dyed black and brilliantly finished to last for decades. The end-cap of the handle is made of 18/10 Stainless Steel, which provides outstanding stability and balance.
Features:
-
Constructed of 2.8-mm thick Nitrogen-Enriched American BD1N Steel for durability and sharpness
-
Modern German-style angled bolster for comfortable Grip
-
16° blade angle; knife bevel is equal on both sides (50/50) for sharpness, strength, and durability
-
Ergonomic Resin/Linen Micarta Handle with 3 rivets feels natural in the hand
-
Dishwasher safe; hand-washing recommended
-
Limited Lifetime Guarantee
This classical and unique Japanese Chef’s Knife is delivered in an attractive Cardboard Gift Box.
Technical Specifications:
My Account
