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Hi, You're receiving this email because {name} thinks the Flugel 10" Professional Dual Cut Sharpening Steel - Fine and Polished Cut would interest you. Cut: Dual Cut - Fine and Polished Cut

Length: 10” - 25.4 cm

Made in Solingen - Germany

Sharpening Steel Description:

A Professional Sharpening Steel with a round section Blade in High Carbon Chrome Vanadium Steel, hardened to 64° Rockwell C and Hard Chromium plated. Hard Chromium plating protects the steel as much as possible against corrosion.
 
The two surfaces of this Sharpening Rod feature a Fine Cut and two surfaces are Polished so that a knife can be both sharpened and honed with the same Steel. This steel meets the specific requirements of different food processing professionals.  
 
This Steel is fitted with a sterilisable, non-absorbent Polypropylene Handle with a 4 x 3 cm square Guard and Stainless Steel Hanging Ring.
 
All Fluegel Sharpening Steels are made of alloyed tool – steel of 1.15 % carbon, 0.6 % chromium, and 0.03 % vanadium. Due to this alloy, the sharpening steel is highly wear-resistant, which is important since the hardness of steel used for knife blades is constantly increasing. 
 
Fluegel Sharpening Steels are magnetic, and therefore attract metal particles, which are worn off the blade during the sharpening. 
 
Sharpening Steels have three different surfaces:

Medium fine grain: 

Typical for kitchen steels, this steel quickly forms a new burr at the edge of a blade for a smooth cut. 

Fine grain:

Recommended for butchers who sharpen their blades on a grinding machine, and use a sharpening steel in addition to raise a burr for a smooth cut. 

Polished surface:

For use in slaughterhouses, performs the same as the fine grain. 
 
Technical Specifications:

 
  • Rod Material: High Carbon Chrome Vanadium Steel
  • Length Sharpening Rod : 310 mm
  • Cut: 2 – Fine and Polishing
  • Finish: Hard Chrome plated
  • Hardness: 64° Rockwell C
  • Overall Length: 440 mm
  • Handle: Polypropylene (PP), White
  • Weight: 315 grams
  • Origin: Germany
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