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Hi, You're receiving this email because {name} thinks the Buck Clearwater 6" Pro Fish Filleting Knife - 0024BLS1-B would interest you. Blade Length: 16.7 cm

Model: 0024BLS1-B

Made in the USA

Knife Description:

Named after the flowing Clearwater River in Buck’s very own Idaho Gem State, this new series of Fish Fillet Knives incorporate a triple-edged blade design for superior handling.

A full tang structure and Rubberized non-slip Nylon Grip Handle with rubberized Tactical Feel Overmold with Lanyard Loop provide a comfortable, secure Grip and are slip-resistant, while the Backside Edging is essential in breaking down Fish during non-Fillet cuts.

The Blade is 16.5 cm longs and measures 30.5 cm overall.The Blade is manufactured out of Premium BOS Heat Treated 12C27M Sandvik® Steel. BOS Heat Treated Knives are sharper and stay sharp longer.

These flexible Buck Clearwater Fillet Knives integrate Cutting Edge Technology into Reliability to suit both the Freshwater and Salt Water Anglers.

The Knife stores safely in an Injection Molded Sheath with Drainage Holes for easy cary and stowing.

This knife should be part of every Tackle Box or Boat Essentials.

About Paul Bos:

Paul Bos is widely recognized as America's foremost heat treat authority for knife blades. After selling his Business to Buck in 2001, Paul would however continue operating his own business right in the Buck plant - a win-win situation, where he was always on-site to serve Buck, while still doing heat treat for Custom Knifemakers all over America. After all these years, Paul is still Buck’s on-site Heat Treat Expert.

Technical Specifications:
 

• Blade: Sandvik BOS 12C27M Stainless Steel
• Blade Length: 165 mm
• Overall Length: 305 mm
• Blade Type: Fillet, Fine Edge
• Blade Finish: Satin Finish
• Handle: Rubberized non-slip Nylon Grip, • Handle Colour: Grey
• Sheath: Injection Molded, Drainage Holes
• Weight: 96.5 grams
• Origin: USA

For more information, please click Here Regards,