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Wenger Swibo Butchers Slicing Knife 31 cm - 2.33.31

Wenger Swibo Butchers Slicing Knife 31 cm - 2.33.31
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NZ $89.90 NZ $45.90 Save NZ $44.00 incl GST
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Blade Length: 310 mm

Model: 2.033.031

Made in Switzerland

Knife Description:

Designed to perform up to the standards of professional butchers, Swibo blades are made from a Wenger custom blended high-grade Stainless Steel that features an optimal combination of strength and flexibility, wear/corrosion resistance. The polished blade is sharpened to a precise, long-lasting edge for accurate cuts.

Wenger Swibo blades are made with a non-porous Swiss Polyamide, injection molded onto the handle and hermetically sealed around the blade for a secure hold and balance in addition to an easily sanitizable tool with no cracks or holes.

The non-porous blade and non-slip grip handle join to make this an excellent knife for professional or even home use. Recognizable from a mile away, the Swibo signature handles are yellow in color with an ergonomic in shape.

With Swibo, Wenger perfected the functional, durable, food-safe blade for all meat fabrication including deboning, skinning, filleting, and slicing, and other cutting tasks. Swibo Knives by Wenger are dishwasher safe.

The Wenger Swibo Butchers’ Slicing / Carving Knife 2 33 31 comes with a 31 cm semi-flexible High-Carbon Stainless Steel Blade providing maximum Sharpness and Edge Retention.

All Wenger Swibo® knives are manufactured in Switzerland by Wenger and come with a Lifetime Warranty.

Technical Specifications:

 
  • Blade: High Carbon Stainless Steel
  • Blade Length: 310 mm
  • Overall Length: 445 mm
  • Blade Detail: Plain Edge, Curved
  • Blade Finish: Mirror Polished
  • Blade Hardness: 55-58 RcH
  • Blade Thickness: 2.8 mm
  • Handle: Ergonomic Polyamide, Yellow
  • Handle Length: 145 mm
  • Weight: 189.5 grams
  • Warranty: Lifetime Warranty
  • Origin: Switzerland

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