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Victory Butcher's Pro-Grip Sheep Skinning Knife - 2/201/13/200

Victory Butcher's Pro-Grip Sheep Skinning Knife - 2/201/13/200
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NZ $35.90 NZ $29.90 Save NZ $6.00 incl GST
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Blade Length: 13 cm 

Model: 2/201/13/200

Made in New Zealand 

About Victory Knives: 

E. Goddard Limited have a proud heritage stretching from 1927 until today. Edward Goddard, a master cutler from Sheffield, England, emigrated to New Zealand and began designing and manufacturing knives in 1927. The company has grown steadily during its history. 

All major meat and fish processing companies in New Zealand and Australia currently use Victory Knives. 

E. Goddard continues to thrive today by maintaining the highest standards in manufacture and materials, building its reputation for unsurpassed quality. 

Knife Description: 

All Victory knives are manufactured in Auckland, New Zealand out of German X46Cr13 no-stain High Carbon Stainless Steel. 

The 13 cm Stainless Steel Blade is flat ground and has a hardness is 54-56 HRC on the Rockwell Scale with a fast oil quench, then an overnight -78C sub-zero quench and a double temper after hardening. 

Its benefit is a strong, hard and wear resistant blade with an improved edge retention. 

The knife comes with a classic Thermo Plastic Elastomer (TPE) Handle and Finger Guard made for added Safety. 

All Handle and Blade Materials are MAF and FDA approved. 

Each knife is engraved with a unique Serial Number. 

Technical Description: 

 
  • Overall Length: 265 mm 
  • Blade Length: 130 mm 
  • Blade Type: Skinning Knife 
  • Blade Steel: German X46Cr13 No-Stain High Carbon Stainless Steel 
  • Handle Length : 135 mm 
  • Blade Thickness: 2.1 mm 
  • Blade Hardness: 54 - 56 HRC 
  • Finish: Satin Finish 
  • Handle: Thermo Plastic Elastomer (TPE) 
  • Handle Colour: Blue 
  • Weight: 120.5 grams 
  • Warranty: Lifetime Guarantee 
  • Origin: New Zealand

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