LATEST ARRIVALS > Victorinox Swibo Butchers Cimeter Steak Knife 26 cm - 5.8434.26
Outdoor Edge Fish&Bone Folding Boning Knife, Green Zytel Handles with Black TPR Inserts - FB-1 | Manly Patriot Fixed Blade Knife, D2 Tool Steel, Black G10 Handle - 02ML001 | Underwater Kinetics Blue Tang Hydralloy Dive Knife - Blunt Tip 300512 | Knives of Alaska Muskrat Skinner Knife - 69FG |
||||||||||||||||||||||||
Special Offer |
Special Offer |
Special Offer |
Special Offer |
Knife Description:
Designed to perform up to the standards of professional Butchers and Chefs, the Victroinox Swibo blades are made from a custom blended Proprietary high-grade Stainless Steel that features an optimal combination of strength and flexibility, wear/corrosion resistance. The polished blade is sharpened to a precise, long-lasting edge for accurate cuts.
The Victorinox 26 cm Butchers Cimeter Steak Knife puts a welcome twist on an old classic. Equipped with all the benefits of the traditional Butcher Knife, the Cimeter’s Blade has the added benefit of a curve coming to a fine tip. This gives the knife the ability to chop and separate like a Butcher Knife, but also allows for a long, solid slicing stroke that is perfect for creating thin delectable slices from your meat of choice.
Swibo Blades are made with a non-porous Swiss Polyamide, injection molded onto the Handle and hermetically sealed around the blade for a secure hold and balance in addition to an easily sanitizable tool with no cracks or holes.
An excellent knife for professional or home use. Recognizable from a mile away, the Swibo signature handles are yellow/orange in color with an ergonomic in shape.
With Swibo, Victorinox perfected the functional, durable, food-safe blade for all meat fabrication including deboning, skinning, filleting, and slicing, and other cutting tasks. Swibo Knives by Victorinox are dishwasher safe.
All Swibo® knives are manufactured in Switzerland and come with a Lifetime Warranty.
Technical Specifications: