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CRKT Big Eddy II Fish Filleting Knife 24.5 cm - 3010

CRKT Big Eddy II Fish Filleting Knife 24.5 cm - 3010
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NZ $69.90 NZ $49.90 Save NZ $20.00 incl GST
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Big Eddy II Filleting Knife

Model 3010

Knife Features:

Russ Kommer, gifted knifemaker and hunting and fishing guide, came up with the breakthrough blade grind that puts our Big Eddy at the head of the class.

When you pickup a Big Eddy Fillet knife, you'll immediately feel its balance and comfort.

Traditionally, fillet knives have had a symmetrical grind. After many hours of filleting 40-pound Alaska Salmon with the great skill and care required, the answer for a vastly improved fillet knife came to Russput a hollow grind on the top side of the blade and a flat grind on the bottom.

After making and rigorously testing a custom version and proving how well the concept worked, Russ granted CRKT the exclusive rights for the production models.

The Razor-Sharp 420J2 stainless steel blade with Mid-point flex and Triple-Point Serrations features Russs high hollow grind on the top of the blade, which creates an air pocket to lift and "float" fillets off, while the flat taper ground side glides smoothly across the skin. Triple-Point Serrations help you cut through gristle, bones and fins.

Its streamlined sheath is injection molded for long wear and stylish utility. The polypropylene lanyard adds extra convenience.

Big Eddy builds all the quality of the world's finest filleting knives at a remarkably fair price.

Technical Description:

 
  • Overall Length: 37.5 cm
  • Blade Style: Filleting knife, Hollow and Taper Ground
  • Blade Edge: Partially Serrated
  • Blade Length : 22.9 cm
  • Weight: 162 grams
  • Blade Material: 420J2 Steel, 54-56 HRC
  • Handle Material: Zytel, Black with Lanyard hole and Lanyard
  • Carry System: Zytel Sheath
 

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