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KITCHEN > KITCHEN KNIVES > BONING KNIVES > Victorinox Butchers Curved Boning Knife - 12 cm Flexible Blade 5.6613.12
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Victorinox Butchers Curved Boning Knife - 12 cm Flexible Blade 5.6613.12

Victorinox Butchers Curved Boning Knife - 12 cm Flexible Blade 5.6613.12
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NZ $45.90 NZ $37.90 Save NZ $8.00 incl GST
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Blade Length: 120 mm
 
Handle: Black Fibrox
 
Model: 5.6613.12
 
Made in Switzerland
                                                                                                         
Knife Description: 
 
Victorinox’s Fibrox® Curved Boning Knives features a laser tested edge with world renowned sharpness to ensure that even the toughest de-boning jobs will be handled easily. 
 
The Victorinox Fibrox Boner comes with 12 cm flexible High-Carbon Stainless Steel Blade which provides maximum Sharpness and Edge Retention. The Blade is conical ground lengthwise and crosswise for minimal Resistance while Cutting and Laser Tested to ensure optimum Cutting Power 
 
The patented black universal Fibrox® Handle is textured and slip-resistant when wet. The edge is conically ground length and crosswise to create a wider break point, which reduces the risk of blade fracturing and decreases resistance when cutting and boning. The handle is sterilisable up to 150°C. 
 
All Victorinox Fibrox® Knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife, and come with a Lifetime Warranty. 
 
Avoid Cross-Contamination with the new HACCP Knives with International Concept for Risk Management as follows: Red – Raw Meat, Blue – Fish, Black – Universal, Green – Fruits and Vegetables, White – Bakery and Dairy, Yellow – Poultry.  

Technical Specifications: 
 
  • Overall Length: 280 mm  
  • Blade Length: 120 mm 
  • Blade Type: Boner, Flexible  
  • Blade: High Carbon Stainless Steel 
  • Blade Detail: Plain Edge 
  • Blade Finish: Mirror Polished  
  • Handle: Ergonomic Fibrox, Black 
  • Handle Length: 135 mm 
  • Weight: 97.5 grams 
  • Warranty: Lifetime Warranty  
  • Origin: Switzerland

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